Bakery fresh selection of breakfast pastries and breads,

Chilliwack honey, butter & preserves,

Short stack of buttermilk pancakes,

Peppered scrambled eggs,

Eggs florentine,

Country sausage,

Maple smoked bacon,

Hash brown potato

Dim sums

4 salads (Chef’s Selection)

Example: Caesar, Wild & Gathered greens with mandarin oranges & berries, Potato Salad, Shell Pasta salad, etc.


3 platters (Chef’s selection)

Example: Antipasto, Vegetable crudités, Seafood medley, Cold cuts, etc.


3 main courses (Chef’s selection)

Example: Beef, Pork, Lamb, Chicken, Fish


3 side dishes (Chef’s selection)

Example: potatoes, rice, vegetables, pasta


Assorted desserts

Executive Cheese Platter


Gourmet regular & decaffeinated coffee & tea

Assorted juices


Action Stations



Carving Station


$35.00 per adult  and $18.00 per child (6-12 years old)

Children under 6 are free of charge


Price is valid if partaking in buffet set-up in the hotel lobby from 11:00 AM until 2:00 PM
Or in the Centennial room off of the lobby